VAT on bread, milk, eggs, and poultry cut for one year
The value added tax (VAT) rate on bread, milk, eggs, and raw poultry meat will be reduced for one year, from July 1, 2026, to June 30, 2027. The VAT [..]
Lowering VAT rate to 13% would cost state €245 million
If the state were to reduce the VAT rate on food from 24 percent to 13 percent it would cost €245 million, according to calculations by the Ministry of Finance. [..]
Petition to cut VAT on food in Estonia picks up record 70,000 signatures
A petition to reduce the VAT rate on food products from 24 percent to 10 percent has now gathered a record-breaking 70,000 signatures. Estonia’s VAT rose from 22 percent to [..]
VAT on fresh fruit and vegetables native to Latvia will remain at 12% – Krauze
The value added tax (VAT) rate for fresh fruit, berries and vegetables native to Latvia will remain at 12 percent in the next years as well, Minister of Agriculture Armands [..]
Coalition agrees to apply reduced 12% VAT rate on fresh fruit and vegetables
The government coalition on Monday agreed to apply a reduced 12 percent value added tax (VAT) rate on fresh fruit and vegetables next year, Prime Minister Evika Silina (New Unity) [..]
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